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San Diego's #1 Bartending School!
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San
Diego Bartending Drink Recipes
Hurricane
* Tall or Hurricane Glass filled with ice
* 1/2 oz. 151 Rum
* 1/2 oz. Malibu Rum
* 1/2 oz. Myers Rum
* 1/2 fill with Orange Juice
* 1/2 fill with Pineapple Juice
* Float Grenadine
* Garnish with a Cherry
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2004 San Diego Bartending School. |